These incredibly easy red wine poached pears make a stunning dessert! I love them with whipped cream or ice cream. This is a good one! The idea for these wine poached pears came from brainstorming easy but elegant dinner party desserts for a client we worked for (we used to create recipes for other businesses). … Read more
Our Guinness chocolate cake tastes rich, bakes to be tender and moist, and is topped with my favorite creamy, swirly cream cheese frosting. It’s super simple and guaranteed to be loved by everyone. Every time I return to this Guinness chocolate cake, I kick myself for not making it sooner. The cake batter is ridiculously … Read more
Learn how to pick, cut, and store avocados so they are ready for your favorite avocado recipes. I love avocados and have been known to eat them with a spoon. Below, you will find my best tips for picking the perfect avocado, preparing and cutting them, and storing them for later. Then, you’ll be ready … Read more
My family loves this buttery Cajun corn so much! We cook the corn in foil packets, guaranteeing the corn stays tender and juicy. Use the grill or oven! Take full advantage of corn season with this incredibly tasty Cajun corn made with outrageously delicious Cajun butter. Once corn season hits, we jump at the chance … Read more
Our crispy, chewy chocolate chip cookies are the perfect balance of thin and crispy cookies with just the right amount of chewiness in the middle. These cookies are utterly irresistible with melty chocolate chips, hints of brown sugar, and vanilla. If you love thin, crispy, slightly chewy chocolate chip cookies, this cookie recipe is for … Read more
This is my favorite way to make incredible carbonara at home! Our recipe does not use cream but instead makes it with authentic ingredients and relies on cured pork, eggs, cheese, and starchy pasta water to make our silky carbonara sauce. You’ll love this one! Every time I make pasta carbonara, I fall in love … Read more